Endless Summer - Classic Espresso

Coffee, Espresso

Cupping Score: 84

Der Endless Summer hält, was er verspricht: 365 Tage Sommer. Warme kräftige Kakaoaromen und Noten von Melone und süßem Rohrzucker für dein perfektes Kaffeeerlebnis - und der Erinnerung an den Sommer! Unseren Endless Summer Espresso haben wir extra für die perfekte Zubereitung im Kaffee Vollautomaten entwickelt..

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    Flavours
    Cocoa, Melon, Cane sugar
    Sample Brewing Method
    1:2, 19g ground coffee to 40g espresso yield, brew time: 30-35 seconds. Or in a fully automatic machine.
    ABOUT THIS COFFEE

    Character
    We developed our Endless Summer Espresso especially for fully automatic coffee machines. Its roasted slightly darker to give a full and intense coffee experience from your fully automatic coffee machine. The Mierisch family's Limoncillo farm is located in Nicaragua. The Mierisch family comes from the region and has been growing great coffees on ten different farms for over 100 years. Their aim is to grow and process exceptional speciality coffee. Farmer Fausto Martinez is responsible for the Limoncillo farm in Matagalpa. Limoncillo is the only UTZ-certified farm that has the largest area of all farms, with 76 manzanas (around 53 hectares) of protected land. Care is taken to follow the three P's (People, Planet, Profit) of the UTZ pillar to achieve sustainable agriculture. The farm offers training on better agricultural practices to increase yields and the quality of the cups. This also leads to lower production costs. UTZ makes it possible to farm more sustainably while improving labour conditions for workers and protecting the environment.
    Variety
    Red Catuai
    Processing
    washed
    Altitude
    1.100 masl
    Fertilization
    organic
    Harvest year
    2023
    Harvest time
    Oct - Feb
    Soil type
    volcanic soils
    Shade type
    grown in the shade
    Wet mill location
    on the farm
    Drying time
    various days
    ABOUT THE FARM

    Farm name
    Limoncillo Estate
    Location
    Matagalpa
    Farmer name
    Fausto Martinez - Familie Mierisch
    About the Farm
    When it comes to speciality coffee, the Mierisch family knows exactly what they are doing. For many years, they have consistently delivered outstanding, special and complex qualities. "It's not easy achieving quality coffee year after year. Mother nature can only take us so far - the rest is up to us." - Doc Mierisch
    Producer type
    Family-owned farm
    Farm size
    171 ha
    Number of varieties planted
    various
    Other varieties planted on farm
    Javanica, Red and Yellow Pacamara, Ethiosar, Red Catuai, Red Bourbon
    Prizes
    Cup of Excellence 2008 (2nd Place)
    Length of relationship
    for several years
    19grams - BLOODY GOOD COFFEE
    About this coffee

    The special edition in the style of Katsushika Hokusai "The Great Wave off Kanagawa" - for a limited time only.

    Endless Summer delivers what it promises: 365 days of summer. You taste warm, strong cocoa, notes of melon and sweet cane sugar; for your perfect coffee experience - and the memory of summer!

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