Italo Disco Pods

Coffee, Pods & Drippers

We've roasted our Italo Disco Espresso a little darker, with the taste of your last Italian vacation! A Yellow Bourbon variety from Brazil with notes of caramel, cherry and dark chocolate. Now also for your pod machine!

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    Flavours
    Dark Chocolate, Caramel, Cherry Jam
    Sample Brewing Method
    We recommend using the lungo option on your Nespresso machine.
    ABOUT THIS COFFEE

    Character
    Eine klassisch, dunkle Espressoröstung mit dem Geschmack deines Italienurlaubs!
    Variety
    Catuaí PB
    Processing
    Natural
    Altitude
    1.100 masl
    Fertilization
    biologic
    Harvest year
    2022
    Harvest time
    May - Sept
    Soil type
    fertile soils
    Shade type
    nicht im Schatten gewachsen
    Wet mill location
    on the farm
    Drying time
    2 weeks
    ABOUT THE FARM

    Farm name
    Santa Cecilia
    Location
    Carmo de Minas
    Farmer name
    Pedro Humberto Veloso
    About the Farm
    Santa Cecilia - a big coffee farm in third generation in Carmo do Paranaíba. The beans of Italo Disco are a Yellow Bourbon variety from Brazil. They come from the Fazenda Sertão and are therefore special because they bring all the flavor of the Peaberry to the cup. The Fazenda Sertão is located in Carmo de Minas. José Isidro Pereira was born into a first generation coffee family. His family has been growing coffee in the area since the plant was cultivated in the region. Today, his wife Nazareth manages the business. The farm is located about 1000 meters above Carmo de Minas and has an average temperature of 18°C. The coffee plants grow on the upper slopes of the mountains, with a slope of 50%. This is important so that the plants are not damaged by frost and can ripen more evenly. Also, this helps against fungal attack and ensures consistently good cup quality.
    Producer type
    family owned farm
    Farm size
    1.750 ha
    Age of farm
    160 years
    Number of varieties planted
    verschiedene
    Length of relationship
    new partner
    19grams - BLOODY GOOD COFFEE
    About this coffee

    Perfect espresso for pods

    We roasted our Italo Disco Espresso a little darker, with the taste of your last Italian vacation! Due to the peaberries of the Yellow Bourbon variety from Brazil, we taste excellent notes notes of caramel, cherry and dark chocolate. Now also for your pod machine.

    Specialty coffee and pods don't go together? We think they do!

    The goal was to roast an uncomplicated coffee that unfolds the best taste at the touch of a button.

    The Italo Disco is an espresso stands in the best sense for this type of espresso enjoyment. It is reminiscent of the Italian roasts of the 80s and 90s and lingers a minute longer in the roasting drum. The result is a 100% Arabica from the Fazenda Sertão in Brazil that comes across surprisingly clear and fine with a powerful punch of dark chocolate, paired with subtle fruity aromas of cherry jam and caramel.


    So now we have an excellent espresso that truly deserves the name Specialty Coffee, yet has a broader application. Have fun trying it!

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